Category: slicer
The Dito Sama / Electrolux Professional TRS Vegetable Slicer is a heavy-duty commercial machine designed for fast, consistent vegetable preparation in professional kitchens. It is built with a stainless steel food-grade hopper and cutting chamber, making it suitable for hotels, restaurants, catering businesses, and central kitchens that need reliable daily production.
With its continuous feeding system and multiple cutting disc options, this slicer can handle a wide range of tasks such as slicing, shredding, julienne cutting, dicing, and French fries preparation with the right blade setup. Its compact countertop design, safety features, and easy-to-clean removable parts make it a practical choice for kitchens that need speed, hygiene, and flexibility.
| Brand | Dito Sama / Electrolux Professional |
|---|---|
| Model | TRS Vegetable Slicer |
| Machine Type | Heavy Duty Vegetable Cutter / Slicer |
| Body | Stainless steel food-grade hopper & cutting chamber |
| Use | Hotels, restaurants, catering, central kitchens |
| Construction | Heavy-Duty Stainless Steel |
| Cutting Options | Vegetable slicing,Shredding, Julienne cutting, Dicing, French fries cutting |
| Power | 500W (approx. 0.67 HP) |
| Speed | 400 RPM (single speed model) |
| Capacity | Up to approx. 550 kg/hours |
| Voltage | 220V Single Phase (model dependent |
| Dimensions | Width: 252 mm, Depth: 500 mm, Height: 515 mm |
| Weight | Approx. 24 kg |
Slices up to
Slice size
Loaf Size
Production Capacity
45–70 kg
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