Commercial Orange Juice Machine

Commercial Orange Juice Machine

This commercial orange juice machine is engineered for kitchens, juice bars, hotels, and supermarkets that need fast, hygienic, and consistent citrus juicing without relying on manual labor. It features a removable squeezing system that lets staff disassemble and sanitize key components quickly between shifts, while a triple safety detection system protects operators during continuous, high-volume operation. As a dependable orange juice machine that commercial kitchens and juice bars can count on, its digital control panel keeps daily operation simple — and at roughly 65 kg for the tabletop model, it’s built solid enough for durability while still fitting comfortably on standard counters. The result: fresh, consistent juice on demand, with far less labor and prep time than manual juicing.

Zumex Speed Pro — Spanish-Engineered Juice Orange Machine for High-Demand Venues

The Zumex Speed Pro is a Spanish-engineered, fully automatic juice orange machine purpose-built for high-demand environments such as supermarkets, hotels, restaurants, and juice bars where speed and consistency matter most. With a 20 kg fruit hopper and a juicing speed of up to 40 fruits per minute, the machine automatically feeds, cuts, squeezes, and separates peel from each fruit — producing approximately 250 ml of fresh juice in just 5 seconds, with minimal operator intervention.

Fruit Compatibility and Sizing

This Zumex orange juice machine handles a wide range of citrus fruits, including:

• Oranges

• Mandarins

• Sweet lime (mosambi)

• Lemons

• Grapefruit (with the appropriate fruit kit)

It accommodates fruit sizes from 65–81 mm as standard, with optional kits extending the range to 45–95 mm for greater flexibility across different citrus varieties and seasons.